Infuse summer vibes in every sip with the Ginger Peach Moscow Mule. A refreshing blend of vodka, peach nectar, zesty lime, and ginger accents is perfectly balanced with a hint of spice. Topped with ginger beer and garnished with fresh fruit, this cocktail offers a spirited twist for any celebration.

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I recently tried a new twist on the classic Moscow Mule and I gotta say its been a fun experiment! I used 2 oz vodka, 1 oz peach puree for that natural fruity flavor, 1/2 oz fresh lime juice and 1/2 oz ginger simple syrup to give it a warm kick.

Then I topped it off with 4 oz ginger beer and a bunch of ice cubes to keep it cool and refreshing. The combination of peach and ginger is not only delightful in taste but also a bit lighter on calories compared to some other cocktails.

Its all about balancing that sweetness from the peach with the spicy edge of the ginger in a best mule recipe style drink. This Ginger Peach Moscow Mule even fits in cozy deserts or even at a Moscow Mule bar setting if you wanna mix it up with other flavored mules.

Enjoy and cheers!

Why I Like this Recipe

I like this recipe because it gives me such a refreshing feel. The mix of sweet peach, tangy lime, and spicy ginger really hits the spot when i need a drink that’s not too sugar overload.

I also love that its super easy to make. I mean, even if I’m in a rush or mess up a little with the measurements, it still comes out tasting awesome every time.

Another thing is that it felt kinda fancy without being pretentious. The peach slice or lime wedge garnish just makes it look all cool and fun even though its a simple cocktail.

Lastly, i really dig the balanced flavor of vodka with ginger beer. It’s like a party in your mouth where nothing is too overbearing.

Ingredients

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Vodka provides the strong alcohol base, it makes the drink kick.
Peach puree adds natural sweetness and subtle fiber, plus vitamins.
Fresh lime juice gives a sour punch and boosts vitamin C levels.
Ginger simple syrup balances with spicy sweetness and smooth flavor notes.
Ginger beer adds refreshing fizz, ginger spice, and a tangy finish.
Ice cubes keep everything chilled and refreshing during summer months.
Peach slice or lime wedge elevates aroma and visual appeal.
Each component plays its part, creating a balanced sweet and sour cocktail.
The mix is refreshing, perfect for relaxing gatherings with friends.
Enjoy responsibly, cheered up by zingy flavors.

Ingredient Quantities

2 oz vodka

1 oz peach puree or nectar

1/2 oz fresh lime juice

1/2 oz ginger simple syrup

4 oz ginger beer

Ice cubes

Garnish: a peach slice or a lime wedge

How to Make this

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1. Start by fillin your glass or copper mug with plenty of ice cubes.

2. Pour in 2 oz of vodka right over the ice.

3. Add 1 oz of peach puree or nectar to give it that sweet, fruity twist.

4. Squeeze in 1/2 oz of fresh lime juice, makin sure to catch those extra drops.

5. Pour in 1/2 oz of ginger simple syrup to kick up the spicy flavor.

6. Now top it off with 4 oz of chilled ginger beer.

7. Give it a good stir so that all the flavors mix together real well.

8. Garnish with a peach slice or a lime wedge for that extra flair.

9. Enjoy your Ginger Peach Moscow Mule and share it with friends if you want!

Equipment Needed

1. A glass or copper mug to serve the drink
2. An ice cube tray (or some way to have plenty of ice cubes ready)
3. A jigger or a measuring shot glass to measure the liquids
4. A citrus squeezer to extract fresh lime juice
5. A bar spoon for stirring all the ingredients together
6. A small knife and a cutting board for slicing a peach or a lime wedge for garnish

FAQ

What is a Ginger Peach Moscow Mule?

It's a cool cocktail that blends vodka and peach puree with a kick of ginger from brew and syrup, making it a refreshing drink to enjoy any time.

Can I use peach nectar instead of peach puree?

Yep, you totally can use peach nectar if thats what you have on hand its just as tasty.

How do I make ginger simple syrup if I dont have any?

Just boil equal parts water and sugar with some fresh ginger slices for a few minutes then strain it and let it cool its really easy.

Do I have to use ginger beer or can i substitute it?

The ginger beer is important cause it adds that spicy fizz, but if you cant find it, a ginger ale could work in a pinch though its milder.

What’s the best way to serve this drink?

Serve it in a copper mug with plenty of ice, and don't forget to garnish it with a peach slice or a lime wedge to add a fresh aroma.

Ginger Peach Moscow Mule Recipe Substitutions and Variations

Try swapping vodka with a good quality white rum if you’re lookin for a different vibe
If you dont have peach puree, peach nectar works too or even a peach jam thinned out with a bit of water
You can replace fresh lime juice with lemon juice when you’re in a pinch
Instead of ginger simple syrup, mix some honey with grated fresh ginger and a little water as an alternative
If ginger beer is too overpowering, you could use a milder ginger ale for a softer kick

Pro Tips

1. Try using freshly squeezed lime juice instead of bottled its gonna bring a real fresh tang to your drink
2. Chill your ginger beer and even the vodka ahead of time so your mule stays super cold throughout the night
3. If you can get a copper mug its not only stylish but it also keeps the drink extra cold which really adds to the flavour
4. Make sure you stir it well so the peach and ginger flavors blend together good if you rush it you might get a flavor that isnt balanced enough

Ginger Peach Moscow Mule Recipe

Recipe by Dan Coroni

0.0 from 0 votes

Servings

servings

Calories

230

kcal

Equipment: 1. A glass or copper mug to serve the drink
2. An ice cube tray (or some way to have plenty of ice cubes ready)
3. A jigger or a measuring shot glass to measure the liquids
4. A citrus squeezer to extract fresh lime juice
5. A bar spoon for stirring all the ingredients together
6. A small knife and a cutting board for slicing a peach or a lime wedge for garnish

Ingredients

2 oz vodka
1 oz peach puree or nectar
1/2 oz fresh lime juice
1/2 oz ginger simple syrup
4 oz ginger beer
Ice cubes
Garnish: a peach slice or a lime wedge

Directions

Start by fillin your glass or copper mug with plenty of ice cubes.
Pour in 2 oz of vodka right over the ice.
Add 1 oz of peach puree or nectar to give it that sweet, fruity twist.
Squeeze in 1/2 oz of fresh lime juice, makin sure to catch those extra drops.
Pour in 1/2 oz of ginger simple syrup to kick up the spicy flavor.
Now top it off with 4 oz of chilled ginger beer.
Give it a good stir so that all the flavors mix together real well.
Garnish with a peach slice or a lime wedge for that extra flair.
Enjoy your Ginger Peach Moscow Mule and share it with friends if you want!

Notes

Below you’ll find my best estimate of this recipe’s nutrition facts. Treat the numbers as a guide rather than a rule—great food should nourish both body and spirit. Figures are approximate, and the website owner assumes no liability for any inaccuracies in this recipe.